Chipotle Mexican Grill is a household name known for its customizable menu and commitment to using responsibly sourced ingredients. From burritos to salads, Chipotle’s menu offers a variety of items that cater to diverse tastes and dietary needs. Whether you’re a loyal fan or new to the brand, this comprehensive guide will break down every item on Chipotle’s menu, its ingredients, nutritional values, and tips for ordering.
Entrees
| Item | Price |
|---|---|
| Chicken Burrito | $10.90 |
| Steak Burrito | $11.65 |
| Barbacoa Burrito | $11.65 |
| Carnitas Burrito | $11.15 |
| Sofritas Burrito | $10.90 |
| Veggie Burrito | $10.90 |
| Chicken Burrito Bowl | $10.90 |
| Steak Burrito Bowl | $11.65 |
| Barbacoa Burrito Bowl | $11.65 |
| Carnitas Burrito Bowl | $11.15 |
| Sofritas Burrito Bowl | $10.90 |
| Veggie Burrito Bowl | $10.90 |
| Chicken Salad | $10.90 |
| Steak Salad | $11.65 |
| Veggie Salad | $10.90 |
| 3 Chicken Tacos | $10.90 |
| 3 Steak Tacos | $11.65 |
| 3 Veggie Tacos | $10.90 |
Lifestyle Bowls
| Item | Price |
|---|---|
| High Protein Bowl | $15.15 |
| Whole30 Bowl | $14.30 |
| Keto Bowl | $14.30 |
| Vegan Bowl | $14.30 |
| Vegetarian Bowl | $13.15 |
Quesadillas
| Item | Price |
|---|---|
| Chicken Quesadilla | $11.65 |
| Steak Quesadilla | $12.40 |
| Cheese Quesadilla | $9.25 |
Sides
| Item | Price |
|---|---|
| Chips | $2.15 |
| Chips & Guacamole | $5.55 |
| Chips & Queso | $4.55 |
| Guacamole | $2.95 |
| Queso Blanco | $2.75 |
| Fresh Tomato Salsa | $1.50 |
| Tomatillo Red-Chili Salsa | $1.50 |
Drinks
| Item | Price |
|---|---|
| Soda (Regular) | $2.45 |
| Soda (Large) | $2.65 |
| Bottled Water | $2.95 |
| Mexican Coca-Cola | $3.65 |
| Organic Watermelon Limeade | $3.15-$3.45 |
Kid’s Menu
| Item | Price |
|---|---|
| Kid’s Build Your Own Meal | $7.30 |
| Kid’s Cheese Quesadilla | $5.70 |
1. Chipotle’s Philosophy and Menu Customization
“Food with Integrity” Philosophy
Chipotle emphasizes sustainability and quality. The brand sources its ingredients from ethical farms and prioritizes non-GMO produce and humanely raised meats. This commitment sets it apart in the fast-casual dining world.
Customizable Menu
One of the reasons Chipotle is so popular is its fully customizable menu. Every customer can build their meal by choosing from a variety of proteins, bases, toppings, and salsas.
2. Chipotle’s Menu Categories
Chipotle’s menu is divided into several main categories:
- Burritos
- Bowls
- Tacos
- Salads
- Quesadillas
- Sides and Drinks
- Kids’ Meals
Let’s explore each in detail.
3. Burritos
Chipotle’s burritos are a fan favorite. A large flour tortilla is filled with your choice of:
- Protein: Options include chicken, steak, barbacoa, carnitas, sofritas (tofu), and plant-based chorizo.
- Rice: White or brown rice with cilantro and lime.
- Beans: Black or pinto beans.
- Toppings: Choices include fajita veggies, cheese, guacamole, lettuce, and sour cream.
- Salsas: Choose from mild tomato salsa, medium corn salsa, medium green salsa, or hot red salsa.
Nutritional Note:
Burritos can be calorie-dense depending on your selections. Adding guacamole or sour cream increases fat content, while extra vegetables boost fiber.
4. Bowls
Burrito bowls offer all the flavors of a burrito without the tortilla. This option is popular among those avoiding gluten or watching their carb intake.
Build Your Bowl:
- Base: Rice, beans, or both.
- Protein: Chicken, steak, barbacoa, carnitas, sofritas, or plant-based chorizo.
- Toppings: Fajita veggies, lettuce, cheese, guacamole, and salsas.
Popular Bowls:
- Keto Bowl: Lettuce, barbacoa, fajita veggies, green salsa, and guacamole.
- Vegan Bowl: Sofritas, brown rice, black beans, tomato salsa, and corn salsa.
5. Tacos
Chipotle’s tacos come in sets of three and can be made with:
- Taco Shells: Choose soft flour tortillas, soft corn tortillas, or crispy corn shells.
- Fillings: Add proteins, beans, rice, and toppings of your choice.
Tips for Tacos:
- Opt for crispy corn shells for a crunchier texture.
- Mix and match toppings for a variety of flavors in each taco.
6. Salads
For a lighter option, Chipotle’s salads start with a bed of romaine lettuce and can be customized with:
- Any protein.
- Toppings like beans, rice, cheese, or fajita veggies.
- A signature honey vinaigrette dressing.
Health Tip: Skip the rice for a low-carb salad.
7. Quesadillas
Chipotle’s quesadillas feature melted cheese in a warm tortilla, with your choice of fillings and three sides.
Fillings:
- Proteins like steak, chicken, or sofritas.
- Optional extras like beans or fajita veggies.
Side Options:
- Salsa, sour cream, or guacamole.
8. Sides and Drinks
Chipotle offers a variety of sides to complement your meal:
- Chips and Guacamole: Freshly made tortilla chips with guac or queso.
- Chips and Queso Blanco: A rich, creamy cheese dip.
- Chips and Salsa: Choose any salsa for dipping.
- Drinks: A variety of sodas, teas, and lemonades are available, along with bottled water.
9. Kids’ Meals
Chipotle caters to younger diners with kid-friendly options:
- Build-Your-Own Taco Kit: Includes two taco shells, a protein, and toppings.
- Small Quesadilla Meal: Comes with a quesadilla, a side of rice or beans, and a small drink.
10. Proteins at Chipotle: A Closer Look
Here’s a detailed breakdown of the protein options:
- Chicken: Marinated in adobo spices and grilled.
- Steak: Tender cuts seasoned with a spicy blend.
- Barbacoa: Shredded beef slow-cooked with garlic, cumin, and other spices.
- Carnitas: Pulled pork seasoned with bay leaves and thyme.
- Sofritas: Shredded tofu cooked with poblano peppers and spices (vegan-friendly).
- Plant-Based Chorizo: Spicy and flavorful, made from pea protein.
11. Chipotle’s Salsas: The Flavor Boosters
- Fresh Tomato Salsa (Mild): Diced tomatoes, onion, cilantro, and lime.
- Roasted Chili-Corn Salsa (Medium): Sweet corn with poblano peppers and lime.
- Tomatillo-Green Chili Salsa (Medium): Tangy and slightly spicy.
- Tomatillo-Red Chili Salsa (Hot): Smoky and fiery.
Pro Tip: Mix multiple salsas for a unique flavor profile.
12. Dietary Considerations
Chipotle’s menu caters to a variety of diets, including:
- Vegan: Sofritas or plant-based chorizo with vegan toppings.
- Vegetarian: All veggie options, with or without cheese and sour cream.
- Keto: Bowls with lettuce, proteins, guacamole, and cheese.
- Gluten-Free: Opt for a bowl of corn tortillas.
13. Secret Menu Items
Chipotle doesn’t officially have a secret menu, but fans have created their options, such as:
- Quesarito: A burrito wrapped in a cheese quesadilla.
- Nachos: Request chips as the base of a bowl and load up on toppings.
- Double-Decker Tacos: A soft taco shell wrapped around a crispy taco with cheese in between.
14. Seasonal and Limited-Time Items
Chipotle occasionally introduces seasonal items, such as:
- Smoked Brisket: A smoky, tender beef option.
- Cauliflower Rice: A low-carb base available at select locations.
15. How to Order at Chipotle
- Choose your base (burrito, bowl, tacos, etc.).
- Select your protein.
- Add rice, beans, and vegetables.
- Pick your salsas and toppings.
- Decide on extras like guacamole or queso.
Pro Tip: Order online or through the Chipotle app for quick pickup or delivery.
16. Chipotle Rewards and Promotions
Join the Chipotle Rewards program to earn points for free meals and get exclusive promotions. Keep an eye out for special deals on National Burrito Day and other occasions.
Conclusion
Chipotle’s menu is a haven for food lovers who value quality, flavor, and customization. Whether you’re a meat-lover, vegetarian, or someone with specific dietary needs, there’s something for everyone. With endless combinations and a focus on fresh ingredients, Chipotle continues to set the standard in fast-casual dining.
So, the next time you visit Chipotle, experiment with the menu, try something new, and savor the flavors!